Winter in India isn’t just a season to endure—it’s a time to celebrate, one delicious bite at a time. As the chill of winter sweeps across India, the country dons its gastronomic hat, an invitation to indulge in flavours that warm both body and soul. From the frosty valleys of Kashmir to the sun-kissed coasts of Kerala, each region brings forth a unique winter culinary tradition, deeply rooted in its heritage and local ingredients. The beauty of these dishes lies not just in their flavours but in the stories they…
Read MoreFrom Harisa to Malaiyo: Exploring the Rich Winter Food Traditions of India
